Stockholm in 9 Days: A Culinary and Cultural Journey Itinerary

Begin your day with a visit to the Skansen Museum, an open-air museum showcasing Swedish culture and heritage.

For lunch, savor the flavors of seasonal and local ingredients at Ekstedt, a restaurant known for its use of traditional Nordic cooking techniques. Afterward, explore the contemporary art at the Fotografiska Museum.

Dine at Oaxen Slip, a waterfront restaurant offering a modern take on Swedish cuisine with a focus on organic and local produce.

Take a morning boat tour to explore the stunning Stockholm Archipelago (Stockholms Skärgard).

Enjoy a seafood lunch at Pelikan, a historic restaurant known for its classic Swedish dishes.

Relax and unwind at Södra Teatern, a cultural hub with a variety of dining options and a panoramic view of the city.

Visit the Nobel Prize Museum to learn about the history of the Nobel Prize.

Have lunch at Taverna Brillo, a vibrant restaurant offering a mix of Swedish and Mediterranean flavors. Afterward, explore the Nordic Museum (Nordiska Museet).

Indulge in a culinary journey at Frantzen, a three-Michelin-starred restaurant known for its innovative and intimate dining experience.

Take a day trip to Drottningholm Palace (Drottningholms Slott), the residence of the Swedish royal family.

Enjoy a royal-inspired lunch at AG Restaurang & Bar at Grand Hôtel Stockholm, followed by a visit to the Riddarholm Church (Riddarholmskyrkan).

Dine in style at Mathias Dahlgren - Matbaren, a two-Michelin-starred restaurant offering a relaxed and social dining experience.

Explore the trendy district of Sodermalm, known for its hipster vibe and unique shops.

For lunch, try the innovative tasting menu at Frantzen, a culinary experience that pushes the boundaries of traditional Swedish cuisine. Afterward, take a guided tour of the Paradox Museum.

Dine at Riche Lilla Baren, a historic brasserie with a modern twist, located in the heart of the city.

Embark on a Stockholm City Archipelago Sightseeing Cruise with Guide to enjoy the beauty of the surrounding islands.

Have a leisurely lunch at Smorgastarteriet, a traditional Swedish restaurant known for its smorgasbord. Afterward, visit the ABBA The Museum to learn about the iconic Swedish band.

For dinner, experience the flavors of the sea at Nook, a seafood restaurant with a focus on sustainability.

Spend your last morning in Stockholm with a visit to the Skansen Museum, an open-air museum showcasing Swedish culture and wildlife.

Enjoy a leisurely lunch at Vete-Katten, a historic patisserie and cafe in the city center. Afterward, take a guided tour of the Stockholm City Hall (Stadshuset).

End your culinary journey with a memorable dinner at Frantzen, where you can savor the innovative and creative dishes of Chef Björn Frantzén.

On your last day in Stockholm, treat yourself to a decadent brunch at Mathias Dahlgren - Matbaren, a two-Michelin-starred restaurant known for its exquisite food and relaxed atmosphere.

After brunch, take a leisurely walk through the Djurgarden, a beautiful island oasis in the heart of the city.

Conclude your Stockholm experience with a farewell dinner at Frantzen, where you can enjoy the ultimate dining experience before your departure.