Cultural and Culinary Journey through Tamil Nadu and Kerala Itinerary

Drive to the charming town of Pondicherry and start your day with a croissant and coffee at Baker Street. Explore the French Quarter and visit the Auroville, an experimental township promoting sustainable living and universal harmony.

Enjoy a leisurely French-inspired lunch at Le Club, a colonial-style restaurant. After lunch, visit the Aurobindo Ashram, a spiritual community founded by Sri Aurobindo and The Mother. Take a peaceful walk along the Promenade Beach.

Spend the evening at the Basilica of the Sacred Heart of Jesus, a stunning Gothic-style church. For dinner, experience a fusion of French and Indian cuisine at Villa Shanti.

Start your day with a hearty breakfast at Murugan Idli Shop, a local favorite. Visit the Meenakshi Amman Temple, a magnificent temple complex dedicated to Goddess Meenakshi. Witness the vibrant rituals and intricate architecture.

Enjoy a traditional Chettinad meal at Visalam, a heritage hotel. Post lunch, explore the Thirumalai Nayakkar Palace, a grand Indo-Saracenic palace known for its architectural splendor.

Attend the Meenakshi Temple Ceremony, a mesmerizing ritual that takes place in the temple complex. For dinner, relish the flavors of Madurai at Murugan Idli Shop.

Fly to Kochi and start your day with a sumptuous breakfast at Kochi Kitchen, Grand Hyatt Kochi Bolgatty. Visit the Chinese Fishing Nets at Fort Kochi and witness the age-old fishing technique in action.

Enjoy a seafood lunch at The Rice Boat, Vivanta Kochi. Post lunch, explore the Mattancherry Palace, also known as the Dutch Palace, and the nearby Paradesi Synagogue and Jew Town.

Attend a Kathakali performance at Kathakali Centre, where you can witness the traditional dance-drama of Kerala. Conclude the day with a dinner at Bloomsbury's Boutique Cafe & Artisan Bakery.

Drive to Alappuzha and board a traditional houseboat for a cruise through the Kerala Backwaters. Enjoy a delicious Keralan breakfast on board as you glide through the tranquil backwaters.

Savor a traditional lunch on the houseboat prepared by the onboard chef. Relax and soak in the serene surroundings. Visit a local village to experience the rural life of Kerala.

Disembark from the houseboat and head to Thaff Restaurant for a farewell dinner, enjoying the flavors of Malabar cuisine. Reflect on your journey through Tamil Nadu and Kerala as you bid adieu to the backwaters.