5-Day Cultural and Culinary Journey through Tbilisi and Surroundings Itinerary

Enjoy breakfast at Ezo, a restaurant with a focus on local, organic ingredients. Then, embark on a guided day trip to the Tbilisi Kakheti and Telavi Guided Tour with 7 Wine Tastings, exploring the picturesque Kakheti region, visiting vineyards, and tasting some of Georgia's finest wines.

Have a countryside lunch at one of the wineries, and continue your tour with a visit to the Sighnaghi, the charming "City of Love," and the historic Bodbe Monastery.

Return to Tbilisi and dine at Culinarium Khasheria, located in a hidden courtyard and offering a delightful fusion of Georgian and European cuisines.

Travel to the nearby ancient capital of Georgia, Mtskheta, and have breakfast at Samikitno, a restaurant with a view of the historical sites. Afterward, visit the Svetitskhoveli Cathedral, one of the most important religious sites in the country, and the nearby Jvari Monastery, a UNESCO World Heritage site with stunning views of the confluence of the Mtkvari and Aragvi rivers.

Enjoy a traditional Georgian lunch at Pasanauri, known for its khachapuri, before heading to the fascinating Uplistsikhe Cave Town, an ancient rock-hewn town that is one of the oldest urban settlements in Georgia.

Return to Tbilisi and have dinner at Azarphesha, a restaurant that offers a blend of Georgian and Middle Eastern flavors in a stylish setting.

Depart early and have a hearty breakfast at Machakhela before heading on the Tbilisi to Kazbegi Adventure Group Guided Tour. Enjoy the scenic drive to Kazbegi, passing through the dramatic Gudauri mountain resort and the Zhinvali, Ananuri, Gudauri, and Kazbegi Day Trip.

Stop for a mountain lunch at a local spot and continue to the highlight of the day, the Gergeti Trinity Church (Tsminda Sameba), perched on a hill with the majestic peak of Mount Kazbek in the background.

Return to Tbilisi and relax with dinner at Keto and Kote, a restaurant known for its elegant ambiance and a menu that pays homage to Georgian culinary traditions with a modern twist.

Begin with breakfast at Culinarium Khasheria, and then visit the Georgian National Museum (Saqartvelos Erovnuli Muzeumi) to delve into the rich history and culture of Georgia. Afterward, take a guided tour of the Open Air Museum of Ethnography (Etnografiuli Muzeumi) to see traditional Georgian architecture and lifestyle.

Enjoy a leisurely lunch at Puri Guliani, revisiting the flavors of the trip, and then spend the afternoon exploring the modern art scene at the Tbilisi Street Art Tour or visiting the Château Mukhrani for a taste of royal winemaking history.

For your final dinner in Tbilisi, dine at Ezo to enjoy a memorable meal in a warm and welcoming atmosphere, reflecting on the cultural and culinary journey you've experienced in Georgia.