Cultural and Culinary Journey in Tiruvannamalai, India Itinerary

Wake up early for a refreshing hike on the Skandashramam, a small cave atop a hill with a panoramic view of the town and the surrounding landscape. After the hike, enjoy a rejuvenating breakfast at Hotel Himalaya, known for its tranquil setting and delicious offerings.

Spend a leisurely afternoon at the Arunai Anantha Resort, where you can relax by the poolside, indulge in a spa treatment, or enjoy a sumptuous lunch with a view of the lush gardens and the nearby lake.

Witness the breathtaking sight of the Karthigai Deepam festival if visiting during the full moon day in the Tamil month of Karthigai. The festival is celebrated with the lighting of a huge lamp on the hill, visible from miles around. For dinner, savor the flavors of the region at Hotel Aakash Inn, offering a menu that reflects the cultural richness of Tiruvannamalai.

Start your day with a visit to the Sathanur Dam, a charming spot for a morning walk and to witness the beautiful scenery. Enjoy breakfast at Hotel Ramakrishna, known for its variety of morning delicacies and energizing beverages.

Explore the ancient Jain temple, Tiruvannamalai Jain Caves, and marvel at the intricate rock-cut architecture. For lunch, indulge in the flavors of the local cuisine at Hotel Arunachala, where you can enjoy a meal with a view of the majestic Arunachala hill.

Take a cultural walk through the vibrant streets of Tiruvannamalai, visiting local markets and artisan shops. As the day winds down, enjoy a delightful dinner at Arunai Anantha Resort, where the tranquil ambiance and lake-side setting create a perfect dining experience.