Tobago Island Paradise in 3 Days Itinerary

Enjoy a hearty breakfast at Jemma's Seaview Kitchen, a local favorite known for its authentic Tobagonian dishes. After breakfast, embark on a scenic drive to Charlotteville, a picturesque fishing village nestled in the northeast of the island, and explore the local market and nearby beaches.

For lunch, indulge in a seafood feast at Fisherman's Galley Restaurant & Bar, offering a wide selection of fresh catch of the day. In the afternoon, take a boat tour to the Buccoo Reef and Nylon Pool, where you can snorkel in the coral gardens and swim in the shallow sandbar.

As the sun sets, enjoy a cocktail at Shore Things Cafe & Craft, a laid-back beach bar with a great selection of drinks. For dinner, savor the flavors of India at Moksha Indian Cuisine Tobago, known for its authentic curries and tandoori dishes.

Start your day with a leisurely breakfast at The Pavilion Restaurant, offering a mix of local and international cuisine in a relaxed setting. After breakfast, visit Fort King George, a historic fort with panoramic views of the island, and explore the surrounding gardens and museums.

For lunch, enjoy a casual meal at The Pasta Gallery, a cozy restaurant known for its fresh pasta and pizzas. In the afternoon, take a guided tour of the Main Ridge Forest Reserve, the oldest protected rainforest in the Western Hemisphere, and discover the diverse flora and fauna of the island.

End your Tobago adventure with a fine dining experience at The Seahorse Inn, a renowned restaurant with a romantic ambiance and a menu featuring local ingredients. After dinner, take a sunset stroll along the boardwalk in Scarborough and soak in the beauty of the Caribbean sea.