Culinary Delights and Scenic Wonders in Southern Japan Itinerary

Begin your day with a visit to the Yoshida Castle, a historic landmark in Toyohashi. After exploring the castle grounds, stop for a coffee at a local cafe.

For lunch, indulge in fresh sushi at Yamato Sushi, known for its high-quality seafood. Afterward, take a stroll through the Hamamatsu Flower Park.

Enjoy a traditional kaiseki dinner at a local restaurant, experiencing the art of Japanese haute cuisine.

Take a day trip to Nagoya, a vibrant city with a rich history. Start your day with a hearty breakfast at Ganko Sushi, known for its traditional sushi.

Visit the Nagoya Castle and the Atsuta Shrine, two of the city's most famous landmarks. For lunch, try the local specialty, hitsumabushi (grilled eel on rice), at a nearby restaurant.

In the evening, explore the Osu Shopping District and enjoy a variety of street food and snacks for dinner.

Spend the morning relaxing at a local onsen in Toyohashi, rejuvenating your body and mind.

For a late lunch, head to Hanamaru Udon and enjoy a comforting bowl of udon noodles. Afterward, take a leisurely walk along the Toyohashi Port.

Indulge in a seafood dinner at a local izakaya, sampling a variety of fresh fish and seafood dishes.

Immerse yourself in the local culture with a visit to the Toyohashi Museum of Natural History. Afterward, enjoy a cup of matcha at a traditional tea house.

For lunch, try the conveyor belt sushi at Kura Sushi, a fun and interactive dining experience. Spend the afternoon exploring the Toyohashi Zoo and Botanical Park.

Dine at a local kaiseki restaurant, savoring the seasonal flavors of a multi-course meal.