A Culinary and Island Adventure in Trapani Itinerary

Indulge in a leisurely breakfast at Antichi Sapori di Sicilia, a charming restaurant with a focus on local ingredients. Then, set off on the From Trapani Cruise to Favignana and Levanzo with lunch for a day of exploring the crystal-clear waters and rugged landscapes of the Egadi Islands.

Enjoy a seafood lunch on board and take in the beauty of Favignana and Levanzo. After the cruise, take some time to relax on the beach or explore the quaint villages.

For dinner, head to Ristorante Al Vicoletto, a hidden gem known for its creative dishes and welcoming atmosphere.

Start your day with a rich coffee at La Tavernetta, a local favorite for its authentic Sicilian espresso. Then, take a Marsala Florio Winery Tour with Local Wine Tasting to discover the fascinating world of Marsala wine.

Enjoy a light lunch at the winery before continuing to Segesta Archaeological Park (Parco Archeologico di Segesta) to explore the ancient Greek temple and theater.

Return to Trapani for dinner at Trattoria del Corso, a popular spot for its traditional Sicilian cuisine and welcoming ambiance.

Have a relaxed breakfast at Hostaria San Pietro, known for its homemade pastries and friendly service. Then, take a From Trapani Erice Walking Tour and Local Products Tasting to the medieval hilltop town of Erice.

Enjoy a tasting of typical Sicilian products in Erice and take in the panoramic views of the surrounding countryside. Afterward, return to Trapani and have a late lunch at Trattoria da Nino, a beloved local spot for its fresh seafood and pasta.

Conclude your culinary journey with a farewell dinner at Osteria Il Barone Rosso, where you can savor the flavors of Sicily in a cozy and elegant setting.