Sicilian Delights: Trapani, Marsala, and the Egadi Islands Itinerary

Indulge in a delicious breakfast at La Tavernetta, known for its local ingredients. Then, set off on a From Trapani Favignana and Levanzo Mini Cruise with Lunch to explore the crystal-clear waters and charming villages of the Egadi Islands.

Enjoy a seafood lunch on the boat as you sail around Favignana and Levanzo. Take the opportunity to swim and snorkel in the pristine bays.

Return to Trapani in the evening and dine at Osteria Il Barone Rosso, a cozy restaurant with a focus on Sicilian cuisine.

Have a leisurely breakfast at Ristorante Al Vicoletto, known for its pastries. Then, take a From Trapani Erice Walking Tour and Local Products Tasting to discover the medieval town of Erice and sample local delicacies.

Enjoy the stunning views from Erice and have a light lunch at one of the charming cafes in the town. Afterward, visit the Erice Castle for a glimpse into Sicily's past.

Return to Trapani for dinner at Osteria La Bettolaccia, a hidden gem known for its traditional Sicilian dishes.

Start your day with a hearty breakfast at Antichi Sapori di Sicilia, a local favorite. Then, embark on a Marsala Florio Winery Tour with Local Wine Tasting to learn about the production of Marsala wine.

Enjoy a wine-paired lunch at the winery, savoring the unique flavors of the region. Afterward, take a stroll through the historic center of Marsala.

For dinner, experience the innovative Sicilian cuisine at Hostaria San Pietro, a top-rated restaurant in Marsala.

Have a leisurely breakfast at Trattoria del Corso, known for its traditional Sicilian dishes. Then, join a Trapani Half-Day Old Town Foodie Tour with a Local Guide to explore the local markets and taste a variety of Sicilian specialties.

After the tour, enjoy a light lunch at one of the recommended eateries in the old town. Spend the afternoon at your leisure, perhaps visiting the Trapani Cathedral or relaxing at a local cafe.

For dinner, dine at Ristorante La Lampara to enjoy a mix of seafood and traditional Sicilian cuisine.

Start your day with a refreshing breakfast at La Tavernetta. Then, embark on a San Vito Lo Capo Excursion by boat Reserve of the Zingaro to discover the pristine beaches and turquoise waters of the Zingaro Nature Reserve.

Enjoy a seafood lunch in San Vito Lo Capo and spend the afternoon relaxing on the beach or exploring the charming town.

Return to Trapani in the evening and have dinner at Trattoria da Nino, a local favorite for its fresh seafood dishes.

Enjoy a leisurely breakfast at Casa del Brodo. Spend the morning at your leisure, perhaps strolling along the seafront promenade or visiting the Museo Pepoli.

For lunch, try the traditional Sicilian dishes at Osteria La Bettolaccia. In the afternoon, take a cooking class to learn how to prepare some of the local specialties.

Enjoy the fruits of your labor with a dinner of the dishes you learned to make during the cooking class.

Have a delicious breakfast at Ristorante Al Vicoletto. Then, take a Segesta Archeological Park Entry Ticket and Pemcards to explore the ancient Greek ruins.

After visiting Segesta, have a late lunch at a local trattoria. In the afternoon, visit a nearby olive oil and wine estate for a Oil & Wine Tasting.

Return to Trapani for dinner at Hostaria San Pietro, where you can enjoy a mix of traditional and modern Sicilian cuisine.

Enjoy a final breakfast at Trattoria del Corso. Spend the morning shopping for souvenirs in the local markets or relaxing at a cafe.

For lunch, savor the flavors of Sicily at Antichi Sapori di Sicilia. In the afternoon, take a leisurely walk along the seafront and soak in the Mediterranean atmosphere.

End your Sicilian adventure with a farewell dinner at Ristorante La Lampara, reminiscing about your favorite moments of the trip.