undefined Itinerary

Take a high-speed train to Hualien and visit Taroko National Park, which features stunning marble cliffs, canyons, and gorges. Hire a local guide to take you on a hike through the park, where you'll see stunning waterfalls and picturesque bridges.

After the hike, relax at the hot springs in the nearby town of Ruisui. Enjoy a soak in the hot, mineral-rich waters surrounded by stunning mountain views.

Dine at Pine Garden, a restaurant housed in a former Japanese colonial mansion that serves delicious local cuisine.

Take a scenic drive along the east coast of Taiwan to Taitung, stopping at the beautiful Chishang Rice Paddies along the way. Once in Taitung, rent a bike and take a leisurely ride along the scenic coastline.

Visit the Sanxiantai Dragon Bridge, a stunning suspension bridge that offers panoramic views of the ocean. Then, head to the nearby Taitung Forest Park for a relaxing stroll through the lush forest.

Enjoy a seafood dinner at the famous Taitung Night Market, where you can sample a range of fresh, local seafood dishes.

Take a flight to Kaohsiung and visit the Fo Guang Shan Monastery, one of the largest Buddhist monasteries in the world. Take a tour of the monastery and enjoy the peaceful surroundings.

Visit Lotus Pond, a beautiful lake in the center of the city that is surrounded by ornate temples and pagodas. Then, head to the nearby Liuhe Night Market for some delicious street food.

Visit the Kaohsiung Harbor, where you can take a boat tour of the harbor and enjoy the beautiful city skyline at night.

Visit the historic town of Jiufen, which is known for its narrow streets and stunning mountain views. Take a walk through the town's famous old street and visit the tea houses and souvenir shops.

Take a short hike to the nearby Shifen Waterfall, one of the most beautiful waterfalls in Taiwan. Then, head to Shifen Old Street to release a traditional sky lantern into the sky.

Return to Taipei for a farewell dinner at RAW, a Michelin-starred restaurant that serves innovative, modern Taiwanese cuisine.