Culinary and Cultural Delights of Turckheim in 4 Days Itinerary

Indulge in a leisurely breakfast at Le Caveau Saint-Pierre, a charming spot with a selection of local pastries and coffees.

Participate in an Alsatian cooking class at Alsatian cooking class in Turckheim, where you'll learn to prepare traditional dishes. Afterward, take a guided walking tour of the town to discover its history and architecture.

Enjoy a relaxed dinner at Le Maximilien, a restaurant known for its Alsatian cuisine and extensive wine list.

Start your day with a visit to the Turckheim Alsace Wine Museum to learn about the region's winemaking heritage. Afterward, have a casual breakfast at a local cafe.

Join a guided winery tour with Guided winery tour in Turckheim - local wine tasting, where you'll have the opportunity to taste a variety of local wines. For lunch, enjoy a picnic in the vineyards or a light meal at a nearby bistro.

In the evening, take a leisurely stroll through the vineyards or relax at a wine bar in the town center.

For your last morning in Turckheim, take a self-guided tour of the town's historic sites, including the city walls and the Clock Tower. Grab a quick breakfast at a local bakery or cafe.

Visit the nearby village of Kaysersberg for a private guided walking tour Kaysersberg Private Walking Tour, known for its picturesque streets and charming atmosphere. Enjoy a late lunch at one of the local restaurants in Kaysersberg.

Conclude your day with a farewell dinner at Auberge de l'Ill, a world-renowned restaurant with a focus on Alsatian cuisine and a beautiful riverside setting.