3-Day Istanbul Delights: Bosphorus, Palaces, and Culinary Gems Itinerary

Kick off your day with a visit to the iconic Hagia Sophia (Ayasofya), where you can marvel at the stunning architecture and rich history of this former church and mosque. Afterward, enjoy a cup of Turkish coffee at Pandeli Restaurant, a historic eatery located in the Spice Bazaar.

For lunch, head to Asitane Restaurant, known for its authentic Ottoman cuisine. Post lunch, explore the fascinating Basilica Cistern (Yerebatan Sarayi), an underground reservoir that dates back to the 6th century. Continue your historical journey with a guided tour of the Blue Mosque (Sultan Ahmet Camii).

Indulge in a culinary feast at Sunset Grill & Bar, a fine dining restaurant with breathtaking views of the city. After dinner, take a leisurely walk along the lively streets of Taksim Square (Taksim Meydani), immersing yourself in the vibrant nightlife of Istanbul.

Begin your day with a visit to the Grand Bazaar (Kapali Çarsi), one of the oldest and largest covered markets in the world. Explore the maze of shops selling everything from spices to jewelry, and hone your bargaining skills. For a traditional Turkish experience, have a mid-morning snack of simit, a popular sesame bread ring, from a local vendor.

For a late lunch, enjoy the famous döner kebab at Durumzade, a beloved spot for locals and visitors alike. Afterward, take a relaxing cruise on the Bosphorus, passing by the enchanting Maiden’s Tower (Kiz Kulesi) and the historic Dolmabahce Palace (Dolmabahce Sarayi). End your cruise with a visit to the trendy neighborhood of Ortaköy, known for its lively atmosphere and delicious street food.

Conclude your Istanbul adventure with a memorable dinner at 360 Istanbul East Restaurant & Bar, where you can enjoy panoramic views of the city and the Bosphorus. Raise a glass to the end of a fantastic trip, savoring the fusion of traditional and modern flavors that define Istanbul's culinary scene.