Culinary Delights of Udine in 4 Days Itinerary

Enjoy a delightful breakfast at Osteria Alle Volte, a hidden gem in the city. Then, visit the renowned Udine Cathedral (Duomo di Udine) to witness its impressive architecture and the Tiepolo's frescoes.

Have a leisurely lunch at Ristorante Pizzeria Il Vicoletto, which offers a variety of dishes to suit every palate. Post lunch, take a short drive to the picturesque Collio Wine Region for a wine tasting experience amidst the vineyards.

Dine at Osteria Alla Ghiacciaia, where you can enjoy a fine selection of local wines with your meal. After dinner, take a romantic walk along the Loggia del Lionello and the adjacent Piazza, soaking in the evening atmosphere.

Begin your day with a hearty breakfast at Trattoria Al Buon Gusto. Then, take a day trip to the nearby city of Trieste. Explore the historical Piazza Unità d'Italia, the stunning Miramare Castle (Castello di Miramare), and indulge in the local seafood for lunch at one of the seaside restaurants.

After returning to Udine, relax with a coffee at Osteria Dal Nonno Remo. Spend the afternoon exploring the Giardino Botanico Friulano, a peaceful botanical garden, or visit the Museo Etnografico del Friuli to learn about the local culture.

For dinner, try the innovative dishes at Ristorante Pizzeria La Botteghina da Giovanni e Paolo. End the evening with a drink at Piazza Matteotti, enjoying the lively atmosphere and the company of the locals.

Start with a breakfast at Trattoria Da Lella e Angelo, a family-run restaurant with a cozy atmosphere. Then, explore the lesser-known sites of Udine, such as the Chiesa di San Francesco and the charming streets of the old town.

Enjoy a leisurely lunch at Osteria All'Antica Torre, which offers a panoramic view of the city. Afterward, take a guided tour of the Castello di Susans, a hidden gem with a fascinating history and beautiful gardens.

Conclude your culinary adventure with a grand dinner at Ristorante Alla Borsa, known for its elegant ambiance and exquisite cuisine. Raise a toast to Udine and reminisce about the wonderful flavors and experiences of the past few days.