undefined Itinerary

Embark on a day trip to Kollur and visit the famous Mookambika Temple, dedicated to the goddess Mookambika. Explore the surrounding lush greenery and take a dip in the holy Kumaradhara River.

Enjoy a traditional South Indian thali for lunch at a local restaurant in Kollur. Afterward, visit the Kodachadri Peak, known for its scenic beauty and popular trekking trails. Embark on a trek to the peak and witness panoramic views of the Western Ghats.

Return to Udupi and treat yourself to a hearty dinner at Woodlands Restaurant, known for its authentic Udupi cuisine. End the day with a leisurely walk along the picturesque Malpe Harbor.

Catch an early morning flight to Dharamsala, the home of the Dalai Lama. Start your day with a visit to the Tsuglagkhang Complex, which houses the Namgyal Monastery and the Dalai Lama's residence. Take a moment to soak in the peaceful atmosphere and learn about Tibetan Buddhism.

Enjoy a vegetarian Tibetan lunch at one of the local restaurants near McLeod Ganj, the bustling hub of Dharamsala. Afterward, explore the colorful markets and pick up some Tibetan handicrafts and souvenirs.

Head to the Bhagsu Waterfall and enjoy a refreshing dip in the cool waters. Take a leisurely stroll through the Bhagsu village and visit the Bhagsunath Temple. End your day with a cozy dinner at Lung Ta Japanese Restaurant, known for its delicious sushi and Asian cuisine.

Explore the serene Kangra Valley and visit the Kangra Fort, one of the oldest forts in India. Marvel at the architectural grandeur and enjoy panoramic views of the surrounding mountains.

Indulge in a traditional Himachali lunch at a local dhaba, where you can savor authentic flavors and local delicacies. Afterward, visit the Norbulingka Institute, a center for Tibetan arts and crafts. Take a guided tour and learn about traditional Tibetan art forms.

Visit the Dal Lake, a beautiful lake surrounded by lush greenery. Enjoy a peaceful boat ride and soak in the tranquility of the surroundings. End your day with a memorable dinner at the Namgyal Café, known for its Tibetan and Italian fusion cuisine.