Culinary and Coastal Delights in Umag Itinerary

Indulge in a truffle-infused breakfast at Restaurant Konoba Nono, a renowned spot for truffle lovers. After breakfast, embark on a Livade Guided Truffle Hunting Walking Tour to search for these culinary treasures in the Istrian countryside.

For lunch, enjoy a truffle-themed meal at Restaurant Luna, where you can taste a variety of dishes featuring this local delicacy. In the afternoon, visit the hilltop town of Motovun for the Motovun The trail of Giants hiking tour & Fritule Tasting, a combination of nature, history, and gastronomy.

Return to Umag for a relaxed dinner at Restaurant Konoba Morgan, where you can enjoy a mix of traditional and contemporary Istrian cuisine.

Start your day with a hearty breakfast at Restoran Melon, known for its fresh and seasonal dishes. After breakfast, take a Piran e-bike Slovenia, bike rental to explore the coastal landscapes at your own pace.

For lunch, enjoy a seafood feast at Restaurant Konoba Rondo, a seaside restaurant with a wide selection of fresh fish and seafood. In the afternoon, continue your cycling adventure or relax on the beach.

In the evening, head to the nearby town of Piran for a special dinner at Konoba Buscina, where you can enjoy a mix of Istrian and Mediterranean flavors in a charming setting.

Enjoy a leisurely breakfast at Restaurant Konoba Nono, known for its cozy atmosphere and traditional Istrian dishes. After breakfast, visit a local winery for a Taste the olive oil, aromas & spreads from olives experience, where you can sample a variety of Istrian wines.

For lunch, have a picnic at a nearby vineyard or enjoy a light meal at Restaurant Luna, known for its panoramic views and fresh ingredients. In the afternoon, take a Porec Boat Cruise with Barbecue Lunch to relax on the water and enjoy a barbecue feast.

Conclude your trip with a memorable sunset sailing experience, such as the Poreč Evening Boat Trip to Discover Dolphins, where you can enjoy the coastal views as the sun sets on your Istrian adventure. After the cruise, have a farewell dinner at Restaurant Konoba Morgan, savoring the last flavors of the region.