3-Day Istanbul Delights: Bosphorus, Palaces & Culinary Gems Itinerary

Indulge in a delightful brunch at Ciya Sofrasi, a restaurant known for its diverse Anatolian dishes. After breakfast, take a guided tour of the Blue Mosque (Sultan Ahmet Camii) and the Hagia Sophia (Ayasofya), two of Istanbul's most iconic landmarks.

For a unique experience, participate in the Istanbul Turkish Mosaic Lamp Workshop and create your own mosaic masterpiece. Afterward, enjoy a late lunch at Asitane Restaurant, known for its authentic Ottoman cuisine.

End your day with a dinner at Mikla, a rooftop restaurant offering modern Turkish cuisine with a stunning view of the city. After dinner, take a leisurely walk around the vibrant streets of Beyoglu.

Start your day with a traditional Turkish coffee at Pandeli Restaurant, a historic restaurant located in the Spice Bazaar. Afterward, take a Istanbul Sunset or Daytime Yacht Tour w/AudioGuide & Snacks to enjoy the beauty of the Bosphorus.

For lunch, savor the flavors of the city on the Istanbul Taste of Two Continents Food Tour. Explore the culinary scene of Istanbul with a local guide, visiting hidden gems and trying a variety of dishes. After the tour, take some time to shop for souvenirs at the Grand Bazaar.

Conclude your Istanbul journey with a farewell dinner at Sunset Grill & Bar, a renowned restaurant with panoramic views of the city. Enjoy a fine dining experience with a mix of Turkish and international cuisine. After dinner, take a leisurely walk along the Bosphorus to soak in the magical atmosphere of the city.