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A Culinary and Cultural Journey in Valletta Itinerary
Last updated: 2024 Jun 14Historic Valletta and Local Cuisine
Morning
Start your day with a traditional Maltese breakfast at Nenu the Artisan Baker, known for its ftira and pastizzi. After breakfast, immerse yourself in the history of the city with a visit to the Grandmaster's Palace and the St. John's Co-Cathedral.
Afternoon
For lunch, savor authentic Maltese flavors at Tal-Petut Restaurant, a cozy place with a focus on local ingredients. Afterward, take a leisurely stroll through the charming streets of Valletta and visit the Upper Barrakka Gardens for panoramic views of the Grand Harbour.
Evening
In the evening, enjoy a fine dining experience at Rubino, a restaurant known for its fresh seafood and Mediterranean dishes. After dinner, take a guided night tour of the Lascaris War Rooms to learn about Malta's wartime history.
Bedtime
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Art, Architecture, and Gastronomy
Morning
Begin your day with a visit to the National Museum of Archaeology to explore Malta's rich history. Afterward, take a relaxing walk through the San Anton Gardens, a peaceful oasis in the city.
Afternoon
For lunch, indulge in a modern Maltese dining experience at Legligin Wine Bar & Restaurant, known for its innovative dishes and extensive wine selection. After lunch, visit the Casa Rocca Piccola, a 16th-century palace that offers a glimpse into the noble life of the past.
Evening
Enjoy a sunset drink at the Valletta Waterfront (Pinto Wharf), with views of the fortified city. For your final dinner in Valletta, dine at La Mère, a restaurant that combines French and Maltese culinary influences. After dinner, take a leisurely walk along the waterfront to soak in the ambiance of the city.
Bedtime
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