A Gastronomic and Seafaring Journey in Valletta Itinerary

Indulge in a delicious brunch at Rubino, a family-run restaurant known for its fresh seafood. Afterward, visit the Fort St. Elmo & the National War Museum and explore the exhibits on Malta's military history.

For a unique experience, have a late lunch at Legligin Wine Bar & Restaurant, where you can enjoy a variety of Mediterranean dishes. Afterward, take a boat tour to the Three Cities and explore the historic towns of Vittoriosa, Senglea, and Cospicua.

In the evening, dine at the Michelin-starred Noni, known for its innovative cuisine and intimate ambiance.

Start your day with a leisurely breakfast at The Harbour Club, known for its Mediterranean menu. After breakfast, visit the National Museum of Archaeology, Malta to learn about the island's rich history.

Enjoy a light lunch at Nenu the Artisan Baker before exploring the modern art collection at the Malta at War Museum. In the afternoon, take a guided tour of the Auberge de Castille and enjoy the panoramic views of the city.

Watch the sunset from the Upper Barrakka Gardens and then have a memorable dinner at Rubino, known for its traditional Maltese dishes.

For your last morning in Valletta, enjoy a hearty breakfast at La Mère before visiting the Valletta 3-Hour Walking Tour to discover the hidden gems of the city.

Have a leisurely lunch at Legligin Wine Bar & Restaurant and then spend the afternoon exploring the Grandmaster's Palace and the Lower Barrakka Gardens.

Conclude your Valletta experience with a special dinner at Noni, where you can enjoy a curated menu of local and seasonal ingredients. After dinner, take a stroll along the Valletta Waterfront (Pinto Wharf) and soak in the vibrant atmosphere of the city.