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undefined Itinerary

Last updated: 2024 Jun 14

Morning
Start the day by exploring the beautiful beaches in Villaputzu. First stop is the renowned Spiaggia di Porto Corallo, a stunning sandy beach with crystal clear waters and rocky cliffs. Then head to the Spiaggia di Feraxi, another picturesque beach with turquoise waters and soft sand.
Afternoon
After a morning of sun and sea, it's time to explore the inland area of Villaputzu. Visit the Nuraghe Serbissi, an ancient Sardinian structure that dates back to the Bronze Age. This archeological site is a must-see for history buffs. Then take a stroll around the charming village of Villaputzu, stopping at local shops and cafes to experience the authentic Sardinian lifestyle.
Evening
End the day with a delicious seafood dinner at Ristorante Da Barbara, a local favorite known for their fresh catch of the day and traditional Sardinian dishes.
Bedtime
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Morning
Today is all about adventure! Start the day with a hike in the Parco Naturale di Porto Conte, a beautiful nature reserve with stunning landscapes and breathtaking views. Then head to the Isola dei Cavoli, a small island that can only be reached by boat. Here, you can snorkel in the crystal clear waters and explore the hidden coves.
Afternoon
After a morning of adventure, it's time to relax and indulge in some local delicacies. Visit the Cantina Li Duni, a local winery that produces some of the best Sardinian wines. Take a tour of the vineyards and cellars, and enjoy a wine tasting accompanied by local cheeses and cured meats.
Evening
End the day with a sunset dinner at Ristorante Il Mirto, a charming restaurant with a panoramic terrace overlooking the sea. The menu features traditional Sardinian dishes with a modern twist, and the wine list is extensive.
Bedtime
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Morning
Start the day with a visit to the beautiful beaches of Costa Rei. First stop is the Spiaggia di Santa Giusta, a long stretch of white sand with shallow waters. Then head to the Spiaggia di Cala Sinzias, another stunning beach with crystal clear waters and rocky cliffs.
Afternoon
After a morning of sun and sea, it's time to discover the local culture and traditions. Visit the Museo del Territorio di Castiadas, a museum dedicated to the history and traditions of the local area. Then take a cooking class at Sa Mesa, a local farm that produces organic fruits and vegetables. Learn how to make traditional Sardinian dishes using fresh, local ingredients.
Evening
End the day with a dinner at Ristorante La Capannina, a cozy restaurant that specializes in homemade pasta and seafood dishes. The menu changes daily, based on the catch of the day.
Bedtime
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Morning
Today is all about relaxation. Start the day with a yoga class at the beautiful Cala Pira beach, overlooking the turquoise waters. Then head to the Terme di Sardara, a thermal spa where you can indulge in a variety of treatments and massages.
Afternoon
After a morning of relaxation, it's time to discover the local flora and fauna. Visit the Parco dei Sette Fratelli, a nature reserve with stunning landscapes and diverse wildlife. Take a guided tour of the park, and learn about the local plants and animals.
Evening
End the day with a dinner at Ristorante Su Tostoini, a traditional Sardinian restaurant with a cozy atmosphere. The menu features classic Sardinian dishes, such as suckling pig and lamb, as well as homemade pastas and desserts.
Bedtime
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Morning
Start the day with a boat tour of the Golfo di Orosei, a stunning stretch of coastline with hidden coves and crystal clear waters. Visit the Grotta del Bue Marino, a beautiful cave with stalactites and stalagmites.
Afternoon
After a morning of boating, it's time to discover the local crafts and traditions. Visit the Museo dell'Arte Tessile, a museum dedicated to the local textile industry. Then take a pottery class at La Casa delle Ceramiche, a local workshop that produces beautiful ceramic pieces.
Evening
End the day with a dinner at Ristorante Sa Tankitta, a charming restaurant with a beautiful garden terrace. The menu features traditional Sardinian dishes, such as fregola with clams and bottarga, as well as homemade pizzas and desserts.
Bedtime
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