Culinary Delights and Scenic Wonders of Wayanad in 8 Days Itinerary

Begin with a breakfast at Hotel Wayanad Gate before visiting the ancient Thirunelli Temple, surrounded by serene mountains and a sacred pond. Take a moment for spiritual reflection.

For lunch, head to Tajmahal Restaurant for a blend of Indian and Mughlai cuisine. Post lunch, explore the historical Tholpetty Wildlife Sanctuary and witness the diverse flora and fauna.

Dine at Wilton Hotel & Restaurant, known for its local delicacies. Spend the rest of the evening at Pookode Lake, where you can enjoy a serene boat ride and the cool breeze.

Start with breakfast at Food Lounge Restaurant. Then, visit the majestic Meppadi Waterfalls and immerse yourself in the natural beauty.

Enjoy a delightful lunch at Winbay Family Restaurant. Post lunch, head to the Soochipara Falls, also known as Sentinel Rock Waterfalls, and take a refreshing dip in the pool below.

Dine at Cafe Qatar Restaurant, offering a fusion of flavors. Conclude your day with a visit to the serene Neelimala View Point, where you can witness the stunning sunset.

Have breakfast at Hotel Food Paradise. Then, embark on a guided tour of the Wayanad Tea Plantations and learn about the process of tea-making amidst the picturesque landscape.

Enjoy a packed lunch amidst nature, and then visit the Chembra Peak, the highest peak in Wayanad. Trek to the top and be rewarded with breathtaking views of the surrounding hills and valleys.

Dine at Family Hotel and Cool Bar, known for its local cuisine. After dinner, take a leisurely walk at the Meemutty Waterfalls, experiencing the tranquility of the cascading waters.

Start with breakfast at Chaithram Restaurant. Then, visit the Kuruva Island, a serene and uninhabited island on the Kabini River, and explore its rich flora and fauna.

Enjoy a riverside lunch at Local Bar, Kidanganad. Post lunch, visit the Karapuzha Dam and enjoy the scenic beauty and the calm surroundings.

Dine at Route 212 The Restaurant, offering a blend of local and international cuisines. Spend your evening at the Begur Wildlife Sanctuary, where you can spot various species of birds and animals.

Have breakfast at Hotel Pankaj and Cool Bar. Then, visit the Kanthanpara Waterfalls and enjoy the serene ambiance and the refreshing waters.

Enjoy a packed lunch by the Kanthanpara Waterfalls. Afterward, explore the Jain Temple, Sulthan Bathery, an ancient temple with intricate architecture and historical significance.

Dine at 1980's A Nostalgic Restaurant, offering a trip down memory lane with its decor and menu. Conclude your day with a visit to the Muniyara Dolmens, prehistoric burial chambers that provide a glimpse into the region's ancient past.

Start with breakfast at Mint Flower Restaurant. Then, spend your morning at the Phantom Rock, a unique rock formation with a resemblance to a skull, and enjoy the panoramic views of the surrounding valleys.

Enjoy a picnic lunch at the Phantom Rock. Afterward, visit the Kuruvadweep, a river delta with dense, evergreen forest and a variety of flora and fauna.

Dine at The Bungalow, offering a colonial ambiance and a menu to match. Conclude your day with a visit to the Karlad Lake, where you can enjoy a serene boat ride as the sun sets.

Have a farewell breakfast at Samudra Regency Bar Hotel. Then, visit the Glass Temple, Kottamunda, a unique temple made entirely of glass, and marvel at the intricate designs and the play of light.

Enjoy a sumptuous lunch at Jubilee Restaurant, Sulthan Bathery. Afterward, spend your afternoon at the Muthanga Wildlife Sanctuary, exploring the rich biodiversity and the natural habitat of various species.

Reflect on your journey over a final dinner at Sky Restaurant, where you can enjoy the culinary delights with a view. As the night sets in, take a leisurely walk at the Banasura Dam, the largest earth dam in India, and bid adieu to the beautiful Wayanad.