Cultural and Culinary Delights in Mexico City Itinerary

Enjoy a delightful breakfast at Lardo, a charming spot known for its fresh and seasonal dishes. After breakfast, immerse yourself in the world of art at the National Museum of Anthropology, home to a vast collection of pre-Columbian artifacts.

For lunch, experience the innovative cuisine of Pujol, one of the top restaurants in the world. Afterward, take a guided tour of the Chapultepec Castle and explore the beautiful Chapultepec Park.

Indulge in a memorable dining experience at Quintonil, a restaurant that showcases the diversity of Mexican ingredients. Conclude your day with a visit to the Soumaya Museum, which houses an impressive collection of art, including works by Rodin and Dalí.

Start your day with a hearty breakfast at Fonda Fina, a cozy eatery known for its traditional Mexican dishes. Then, embark on a guided tour to the Teotihuacan pyramids, where you can marvel at the ancient ruins.

Enjoy a local lunch at Maque, a restaurant that offers a modern take on Mexican cuisine. Afterward, visit the Basilica of Our Lady of Guadalupe, one of the most important religious sites in Mexico.

For a unique and exciting evening, attend a Lucha Libre Show at Arena México, complete with tacos, beer, and mezcal. Feel the energy of this traditional Mexican sport as you cheer on the masked wrestlers.

Enjoy a leisurely breakfast at Merotoro, a restaurant known for its seafood specialties. Then, take a relaxing Xochimilco Boat Tour and experience the vibrant floating gardens.

Have a traditional Mexican meal at Azul Histórico, located in a beautiful courtyard in the heart of the city. After lunch, explore the bohemian neighborhood of Coyoacán and visit the Frida Kahlo Museum.

Dine at Sud777, a restaurant that offers a contemporary take on Mexican cuisine. After dinner, take a night tour of the UNAM campus, a UNESCO World Heritage site known for its modernist architecture.

Start your final day with a delicious breakfast at Máximo Bistrot Local, a popular spot for its farm-to-table concept. Then, take a guided tour of the Xochimilco, Coyoacan, Frida Kahlo & UNAM, immersing yourself in the art and history of Mexico.

Enjoy a leisurely lunch at Nicos, a long-standing restaurant that serves classic Mexican dishes. Afterward, visit the Anahuacalli Museum, designed by Diego Rivera to house his extensive collection of pre-Hispanic artifacts.

Conclude your trip with a memorable dinner at Biko, a two-Michelin-star restaurant that offers a unique fusion of Basque and Mexican flavors. Raise a toast to your time in Mexico City and the wonderful experiences you've had.