Delhi Delights: A 7-Day Cultural and Culinary Journey Itinerary

Begin your day with a visit to the serene Lotus Temple (Bahá'í House of Worship) and seek blessings at the Lakshminarayan Temple (Birla Mandir). Enjoy a South Indian breakfast at Saravana Bhavan.

Explore the vibrant streets of Chandni Chowk and visit the historical Jama Masjid (Masjid e Jahan Numa). For lunch, relish the local chaat at Natraj Dahi Bhalle Wala.

Witness the evening aarti at Akshardham Temple and take a rickshaw ride in the bustling market of Khari Baoli. Enjoy a traditional North Indian dinner at Aslam Chicken.

Visit the poignant Gandhi Smriti and pay your respects at Raj Ghat. Enjoy a hearty breakfast at Kaleva.

Explore the contemporary side of Delhi with a visit to Connaught Place and Select Citywalk. Have a leisurely lunch at Dum Pukht.

Spend the evening at the vibrant Hauz Khas Village and enjoy a mix of shopping, art, and dining. Dine at SodaBottleOpenerWala for a taste of nostalgia.

Embark on a safari at the National Zoological Park of Delhi and explore the nearby Purana Qila. Enjoy a light breakfast at Keventers.

For lunch, experience the flavors of Old Delhi at Asli Desi Khana. Spend the afternoon shopping at Dilli Haat and Janpath Market.

Indulge in a traditional Mughlai dinner at Karim's and savor the famous Kulfi at Kuremal Mohan Lal.

Explore the contemporary art scene at the Kiran Nadar Museum of Art and visit the Indira Gandhi National Centre for the Arts. Enjoy a light breakfast at Bikkgane Biryani.

For lunch, head to Moti Mahal Delux for their iconic butter chicken. Spend the afternoon at the ISKCON Temple and the Tughlakabad Fort.

Enjoy a cultural show at the Dilli Haat and have dinner at Andhra Bhavan for authentic South Indian cuisine.

Take a guided tour of the Sanjay Colony Slum to gain a unique perspective on local life. Have a simple breakfast at a local tea stall.

Explore the lesser-known Mehrauli Archaeological Park and enjoy a picnic lunch amidst the historical ruins. Visit the Phool Mandi (Ghazipur Flower Market).

Dine at Pind Balluchi for a taste of Punjabi cuisine and take a night walk at India Gate.

Spend your last morning learning the art of Indian cooking with a Cooking Class in Delhi. Enjoy the dishes you prepare for brunch.

Visit the Swaminarayan Akshardham complex and have a traditional thali lunch at the Toranj Restaurant. Spend the afternoon at leisure, perhaps shopping for last-minute souvenirs.

Conclude your Delhi journey with a farewell dinner at the iconic Bukhara in the ITC Maurya.