Cultural and Culinary Delights in Baneshwar Itinerary

Begin your day with a traditional Indian breakfast at Shree Mahalaxmi Vada Pav. Savor the iconic vada pav, a spicy potato fritter sandwiched in a soft bun, to energize yourself for the day ahead.

After visiting the temple, enjoy a hearty lunch at Hotel Sankalp, known for its South Indian cuisine. Indulge in dosas, idlis, and vadas served with an array of chutneys and sambar.

As the day winds down, treat yourself to a royal Rajasthani thali at Hotel Rajwadu. This elaborate meal consists of a variety of regional dishes served in small portions, allowing you to sample the diverse flavors of Rajasthan.