undefined Itinerary

Take the ferry to Lantau Island and visit the Big Buddha statue at Po Lin Monastery, followed by a nature walk through the Lantau Trail.

Head to the Tai O fishing village for a glimpse into traditional Hong Kong life, and try some local snacks like fish balls and egg waffles.

Return to the city for dinner at Ho Lee Fook, a trendy restaurant serving up modern Chinese cuisine with a twist.

Explore the vibrant neighborhood of Central, starting at the iconic Mid-Levels escalator and continuing on to the trendy shops and galleries of Hollywood Road.

Visit the Tai Kwun cultural center, housed in a former police station and featuring exhibitions and performances by local and international artists.

Dine at Yardbird, a popular izakaya-style restaurant known for its yakitori skewers and creative cocktails.

Visit the Wong Tai Sin Temple in Kowloon, known for its fortune-telling and traditional Chinese architecture.

Take the Star Ferry across Victoria Harbour to the bustling district of Wan Chai, and visit the Hong Kong Convention and Exhibition Centre.

Enjoy a sunset cocktail at Ozone, the highest bar in the world, located on the 118th floor of the Ritz-Carlton.

Take a day trip to Macau, known for its casinos and Portuguese heritage. Visit the Ruins of St. Paul's and the A-Ma Temple, and try some local delicacies like egg tarts and pork chop buns.

Hit the casinos and try your luck at the slot machines or table games.

Dine at The Eight, a Michelin-starred restaurant serving up Cantonese cuisine with a modern twist.

Visit the Ten Thousand Buddhas Monastery in Sha Tin, which features thousands of golden Buddha statues.

Head to the New Territories and explore the ancient walled village of Kam Tin, known for its traditional architecture and rural scenery.

Dine at Lung King Heen, the world's first three-Michelin-starred Chinese restaurant, located in the Four Seasons hotel.

Take a hike on the Dragon's Back trail, which offers stunning views of the island and the South China Sea.

Relax on the beach at Shek O, a picturesque fishing village with clear waters and sandy shores.

Enjoy a seafood dinner at Under Bridge Spicy Crab, a local favorite known for its spicy crab and other seafood dishes.

Visit the Hong Kong Museum of History in Tsim Sha Tsui, which offers a comprehensive look at the city's rich cultural heritage.

Explore the trendy neighborhood of Causeway Bay, with its high-end shops and bustling street markets.

Savor a Cantonese dinner at Duddell's, a Michelin-starred restaurant known for its elegant decor and refined cuisine.

Visit the Chi Lin Nunnery in Diamond Hill, a tranquil oasis with traditional Chinese architecture and a lotus pond.

Head to the nearby Nan Lian Garden, a beautiful park with bonsai trees, waterfalls, and a vegetarian restaurant.

Dine at Bo Innovation, a Michelin-starred restaurant that combines traditional Cantonese cuisine with molecular gastronomy techniques.

Take a day trip to the nearby city of Guangzhou, known for its history, culture, and food. Visit the Chen Clan Ancestral Hall and the Canton Tower, and try some local specialties like dim sum and roast goose.

Explore the city's markets and shops, and take in the colorful sights and sounds of Guangzhou's bustling streets.

Return to Hong Kong for a farewell dinner at Caprice, a three-Michelin-starred French restaurant in the Four Seasons hotel.