8-Day Culinary Journey in Kolymbari, Crete Itinerary

Start with a visit to the Olive Tree Museum of Vouves, learning about the ancient craft of olive cultivation. For breakfast, head to Oinomageiremata to taste their exquisite homemade pies and local cheese.

Explore the picturesque village of Afrata and relax at its small pebbled beach. Lunch will be a treat at The Cellar Tavern, where the lamb in lemon sauce is a must-try.

Experience a cooking class in traditional Cretan cuisine (book in advance). For dinner, Kritiko Spiti offers a cozy atmosphere and a menu full of Cretan culinary delights.

Enjoy a leisurely morning at the Rodopou Peninsula, taking in the natural beauty. For a light breakfast, visit Thalassino Ageri for their famous Greek coffee and pastries.

Spend your afternoon at the enchanting Balos Lagoon, with its turquoise waters and exotic scenery. For lunch, Mitsos Restaurant awaits with their renowned gyros and refreshing Greek salads.

Return to Kolymbari for a relaxing evening. Dine at Stelios & Katina Taverna, where the seafood is always fresh and the ambiance is welcoming.

Visit the ancient city of Polyrinia for a morning of historical exploration. Afterwards, savor a traditional breakfast at Chrisostomos Fish Taverna, where the fish roe salad is a local favorite.

Head to the Botanical Park & Gardens of Crete for a serene walk among the flora. Lunch will be served at Apostolis Fish Taverna, offering a selection of fresh fish and seafood dishes.

Stroll through the old town of Chania, a short drive away. Conclude your day with a sumptuous dinner at Pallas Beach Restaurant, where the waterfront view complements their exquisite Cretan cuisine.

Spend a relaxing morning at Falassarna Beach, one of Crete's most beautiful shores. For breakfast, enjoy the sea breeze at Mylos Fish Restaurant, offering a variety of breakfast options with a view.

Continue to soak up the sun or try your hand at windsurfing. For a light lunch, Gialites Taverna provides a perfect spot with their delicious meze and refreshing drinks.

Return to Kolymbari for a casual evening. Dinner at Taverna Psaraki will not disappoint, with their innovative approach to traditional dishes.

Embark on a hike through the Ravdoucha Peninsula, enjoying the wild landscapes. Reward yourself with a hearty breakfast at Grambousa Restaurant, where the omelets are a specialty.

Visit the Cave of Saint John the Hermit and absorb the tranquility. For lunch, Akrogiali Taverna offers a perfect reprieve with their delightful seafood pasta.

As the day winds down, relax at Kolymbari's waterfront. For dinner, the ambiance at Oinomageiremata is perfect for sampling a variety of Cretan dishes.

Begin with a visit to the Menies Beach, where crystal-clear waters await. For breakfast, The Cellar Tavern offers a splendid array of Cretan pastries and cheeses.

Enjoy a boat trip to the secluded coves around Kolymbari (book in advance). Lunch at Kritiko Spiti will be a memorable affair with their grilled octopus and local wines.

End your day with a leisurely walk through the town. Dine at Thalassino Ageri, where the atmosphere is as delightful as their fresh catch of the day.

Enjoy your final morning by visiting the local market for souvenirs. For breakfast, Mitsos Restaurant offers a variety of Cretan delights to start your day.

Take a last stroll through the town, capturing memories. For a final lunch, Stelios & Katina Taverna will provide a feast of local specialties to bid you farewell.

Before departing, have an early dinner at Chrisostomos Fish Taverna, where the ambiance and flavors will leave a lasting impression of your Cretan journey.